15020! back on track! ha, I did it. now to celebrate three hours of dentristy tomorrow with orange French toast tonight. Jake, you are my hero of heroes.
I’m on the laptop. I have a mason jar of water. I’ve recently consumed some walnuts. I am ready.
mmm, made this West African chicken stew tonight. absolutely delicious. after four or five dishes in the last couple of weeks that Jake would have sold for his catering business, I’m going to consider my goal of improving at cooking this year…achieved!!!
I must confess, when I’m reading a cookbook, I get really nervous to turn the page when I fear I’m nearing the end of the pasta section. antithetically, THIS ENTIRE BOOK IS PASTA.
breaking out Jake’s Italian, Japanese, and Spanish cookbooks for this coastal diet! lovely photos, recipes I would never have thought of. determined to make this an awesome foodlife.
cider and a handful of sun-dried tomatoes. missing secret girlfriend. marathoning House of Cards, because why not.
soupmaker soupmaker make me a soups. fin d me a soups. catch me a soups
the best hub had a massive bag of cilantro waiting on the counter for me
soup
all I really want is soup
and in the morning it’s soup
cause in the evening it’s soup
hub ALSO bought me ice cream because I’d been complaining of no desserts the past few days. ate a bunch, it was heavenly. now sitting down to play a bit of Oblivion and go, “damn. I really wish we had crackers.”
I turn, hoping at least to see the Saltines, and there’s a box of Triscuits. damn son